Pork stew with cauliflower mash, topped with vegetables and feta cheese

Short description: Slow-simmered pork stew in a tomato–herb sauce served over creamy cauliflower mash, finished with sautéed vegetables and a sprinkle of crumbled feta. Comforting, flavorful, and lower in carbs.

Key features:

• Tender pork cubes, slow-cooked for richness
• Cauliflower mash as a lighter, low-carb alternative
• Sautéed vegetables add fiber and micronutrients
• Crumbled feta for a savory, tangy finish
• Lightly seasoned; no artificial flavors
• Balanced plate; great for lunch or dinner
• Reheats well for weekly meal prep

Allergens: Milk (feta cheese). Prepared in a kitchen that also handles gluten, eggs, soy, and nuts.

Keto Diet Warning
• Not recommended for pregnant or breastfeeding women, or for individuals with kidney or liver problems.
• May cause fatigue, dizziness, or constipation at the beginning if not managed properly.
• It is important to maintain proper hydration and electrolyte intake.
• Should be done under professional supervision to avoid vitamin and mineral deficiencies.